Grando Sandos

We are big fans of a picnic, and when you add on some sandwiches to your charcuterie, you have a complete meal!  Now put it all in a basket and go have fun!

Our sandwiches are XL in size-we like to call them Grando Sandos since "sando" is the cute nickname given to sandwiches here in Japan.  

Each sandwich will come cut into two halves, both wrapped in a band of parchment paper and tied with twine.  

The Nanjo:  grilled chicken, blackberry jam, brie, greens

The Nago:  grilled pesto chicken, fresh mozzarella, pesto aioli, sun dried tomato bruschetta, greens (sub grilled eggplant for VEG)

The Araha:  roasted assorted veggies, balsamic glaze, honey herbed ricotta spread (VEG)

The Yomitan:  bacon, greens, tomato, fresh mozzarella, pesto aioli

The Okinawa City:  sliced brie, apple, greens, bacon, caramelized onions, dijon

The Ishigaki:  thinly sliced marinated steak, bleu cheese aioli, grapes, crispy onions, greens

The Naha:  chicken salad-roasted chicken, grapes, candied walnuts, red onion, dried cranberries tossed in Greek yogurt & olive oil mayo

The Chatan:  turkey, cheddar, beet mayo, greens, avocado, red onion, pepperoncini

The Motobu:  prosciutto, garlic aioli, greens, brie, sliced seasonal fruit (seasonal)

The Kouri:  sliced ham, goat cheese, apricot jam, greens

The Onna:  hummus, avocado, pickled red onion, cucumber, tomato, artichoke hearts, greens (V)

The Kin:  honey lemongrass pork, fresh basil & mint, cucumber, carrots, bean sprouts, sriracha aioli 

The Keramas:  honey soy grilled chicken, pickled red onion & cucumber, carrots, greens, sriracha aioli

The Itoman:  honey garlic chipotle grilled chicken, bacon, tomato, avocado, chipotle aioli, greens

The Ginowan:  chimichurri steak, chicken, or veggies with cranberry aioli, feta, greens

(VEG)=vegetarian

(V)=vegan